CUP: Sugary, sweet and tart with a heavy mouthfeel; molasses, caramel, apple and grapefruit flavors
REGION: Nyeri AA
VARIETAL: SL-28, SL-34
ALTITUDE: 1750 masl
PROCESSING: Washed - coffee is soaked in water 24 hours after fermentation process to reduce bitterness. It is dried by evenly spreading and manually turning to achieve a uniform moisture content throughout the lot, this process takes an average of 7-14 days
KENYA - NYERI AA
PriceFrom $9.74
Price Options
One-time purchase
$10.25
Subscribe Monthly
$9.74every month until canceled
Subscribe Biweekly
$9.74every 2 weeks until canceled